Boutique coffee (specialty coffee) is also called specialty coffee selection coffee. It refers to coffee made from a small number of raw beans with excellent taste grown in an ideal geographical environment. Depending on the special soil and climatic conditions in which they grow, they have outstanding flavor. After strict selection and classification, this kind of coffee is hard in texture, rich in taste and stylish.
2016-06-29 Indonesia Bali Kara Jinta Mani Volcano Ubu processing Plant boutique CoffeeBoutique coffee is fresh coffee. Whether it's food or drink, of course, the fresh the better, and so is boutique coffee. High-quality coffee should keep the coffee beans fresh before making, including the preservation of baked beans, and grind the coffee beans into powder before making, which is also to retain its original and best flavor. And the way of making hand-made coffee is such a way to make high-quality coffee.
2016-06-27 Indonesia Bali Kara Jinta Mani volcano Ubu processing plant sweet tasteOnly about 150 grams of coffee beans can be extracted from a jin of civets' feces, which can cause 20% loss in the roasting process. Due to the unique raw materials and processing technology, this kind of coffee can be said to be very rare. No more than 400 kilograms of coffee beans are supplied worldwide each year. Traditionally, coffee fruit is washed or tanned to remove excess parts and remove coffee beans.
2016-07-26 Bali Musk Fine goods Coffee beans Flavor introduction Coffee producing area one jinA kind of animal excrement called civets (this animal is commonly known as civets in Indonesia), although it comes from smelly poop, it is full of sweetness and indescribable sweetness. The wild civets like to eat fat, pulpy coffee fruits, but the hard hard nuts (raw beans) are indigestible and are excreted with feces. After being cleaned, they become Kopi Luwak coffee.
2016-06-27 Full of taste fragrant Indonesia Bali island cat coffee flavor taste introduction a kind ofThe coffee comes from the excrement of an animal called the civet (commonly known as the civet in Indonesia). Although it comes from smelly poop, it is full of sweetness and a burst of indescribable sweetness. This wild musk cat likes to eat fat, pulpy coffee fruit, but the hard hard nut (raw bean) cannot be digested. It is excreted with feces and becomes Kop after cleaning.
2016-07-22 Indonesia Bali boutique coffee beans flavor taste manor producing area introduction this kind ofThe coffee comes from the excrement of an animal called the civet (commonly known as the civet in Indonesia). Although it comes from smelly poop, it is full of sweetness and a burst of indescribable sweetness. This wild musk cat likes to eat fat, pulpy coffee fruit, but the hard hard nut (raw bean) cannot be digested. It is excreted with feces and becomes Kop after cleaning.
2016-06-28 Indonesia Bali coffee beans introduction boutique coffee processing way method thisIndonesia-Bali when it comes to Indonesian coffee, we must not miss Golden Rabbit Coffee. The brand of Golden Rabbit is an old brand of Indonesia. The coffee in Bali is quite special, called Golden Coffee. It is made by grafting the roots of Arabica coffee trees and the branches and leaves of coffee grown by Robosta. Because the color is golden and fragrant.
2023-02-26 Indonesia Bali coffee beans flavor taste characteristics introduction boutiqueIt is said that coffee farmers in early Indonesia regarded civet cats that ate ripe coffee fruits as mortal enemies, but at some point someone began to think of picking coffee beans from the civet droppings to make coffee with unique flavor. Coffee experts everywhere have tried and were amazed. Since then, local farmers spend a lot of time collecting civet droppings in the forest every day during the coffee ripening season.
2016-08-06 Indonesia Bali boutique coffee beans cat shit coffee flavor taste manor producing areaIt is said that coffee farmers in early Indonesia regarded civet cats that ate ripe coffee fruits as mortal enemies, but at some point someone began to think of picking coffee beans from the civet droppings to make coffee with unique flavor. Coffee experts everywhere have tried and were amazed. Since then, local farmers spend a lot of time collecting civet droppings in the forest every day during the coffee ripening season.
2016-08-03 Indonesia Bali Island Cat Coffee Flavor Taste Manor producing area characteristics introductionThese characteristic cafes do not lie in the aroma of its coffee and the attractiveness of its snacks, but in that it represents a special cultural flavor and way of life. When we are tired on the hurried road of life, we might as well stop, enjoy a cup of coffee, read a story, listen to a ballad, give our hearts a rest and start all over again in the special cafe in the corner. New Zealand The Shear
2015-10-28 Corners cafes features recommendationsThe capital Jakarta, located on the northwest coast of Java, covers an area of 740.28km and has a population of 10.187 million. It is a national political, economic and cultural center and a sea, land and air transportation hub, as well as a shipping center between southern Asia and Oceania. More than 500 years ago, Jakarta became a famous seaport for exporting pepper and spices. At that time, it was called Sunda Graba, which means coconut. Renamed Chajakarta in 1527
2016-08-17 Mouth bottom rich Indonesia Bali coffee flavor taste manor producing area characteristicsThe main characteristics of coffee beans are generally through the shell fermentation process, coffee beans in the civets' intestines, special bacteria provide musk cat Bali coffee beans unique fermentation environment, the flavor becomes unique, particularly thick mellow. The coffee beans fermented by civets' intestines and stomach are very thick and mellow. Eva, the owner of the special cafe, is a coffee enthusiast who meets four times in the world every year.
2016-05-26 Cat shit coffee what characteristics main coffee beans generally all through1. After Indonesians remove the silver-gray film on the appearance of coffee beans, wash them with water, dry them in the sun, and then stir-fry them, they become cat shit coffee beans. 2. Only about 150 grams of coffee beans can be extracted from a jin of civets' feces, which will cause 20% loss in the baking process. Due to the unique raw materials and processing technology, this kind of coffee can be said to be very rare and supplied every year.
2016-06-14 Rusu Nava Hana Manor introduction boutique coffee beans Indonesia removal coffeeProduction method editing production method (4 pieces) roasting process of Luwak coffee beans: 1, civets love to eat ripe red coffee fruits on coffee trees; 2, pick out undigested coffee seeds from cat droppings; 3, remove the silver gray film of coffee seeds, wash them in the sun and dry them in the sun; 4, stir-fry Luwak coffee beans. Editor of production skills 1. Indonesia
2016-06-05 Vietnam Musk Coffee production method Editing 4 WACKERRecently, the exhibition of Monette, a master of impressionism in Shanghai, has attracted wide attention, and this greedy catcher of light was once a regular visitor to the cafe. Sunny afternoon, go to the exhibition and find a cafe with Monet flavor to enjoy the picture album, crawl in the inner world, and enjoy a quiet afternoon of art. The sparkle of Monet in the pond the water of the Seine was nurtured with sunshine and air.
2015-09-02 Theme Coffee Museum Art recent Shanghai Impressionism Master Monet Special ExhibitionThe company M.P. Mountanos, which first introduced Kopi Luwak coffee to the United States, pointed out that at first, when I heard about this kind of coffee fermented in the body, I thought it was a joke in the industry, but I didn't take it seriously. later, I saw a special report on Kopi Luwak in National Geographic Magazine and became interested in her. it took seven years to find a stable source of supply and began to introduce a small amount to the United States.
2016-05-23 Sumen Rusu Nava Hana Manor Coffee Raw Bean first KopI don't know how you are in other parts of Southeast Asia, but I am always at a loss on the streets of Singapore, on the corner of Vietnam and on a sign in Malaysia. Although transliteration of things like coffee was widely used by clever ancestors in the early years of its spread, there is not much audio-visual barrier, even though Singaporeans always refer to coffee as Kopi, which is pronounced from Hokkienese.
2014-12-11 Boutique coffee culture common sense Changpin Southeast Asia do not know you are in Southeast Asia itsDrinking coffee is the way I enjoy Taipei, and it is also a part of the life of many people in Taipei.
2014-05-20 Taipei specialty cafeIf you drink too much good or bad coffee, everyone will establish an intuition about coffee.
2014-05-19 Coffee knowledge coffee intuition coffee beansDrinking coffee is the way I enjoy Taipei, and it is also a part of the life of many people in Taipei. Walking on the streets of Taipei, from the cheapest 35 yuan coffee to cafes opened by world coffee competition champions, gathering places for literary and artistic youth, and small shops with imported roasted coffee beans, each coffee shop is like a treasure pavilion. Like-minded people get together, talk and
2015-02-04 Taiwan cafe introduction Taipei Xiaoxiao coffee shop coffee is me enjoy north